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How to read a food label​

...and recognize fake natural products and real chemicals!

Traduzido por Daniele Bianchi
ISBN: 978-6583612014

Idioma: inglês

Synopsis​

In the tone of a clear (and critical) conversation, Daniele Bianchi presents the most important information to guide the consumer to resist the “gotchas”, explicit and implicit, in the presentation of packaged foods. The book is written about the European market, but it is perfectly useful in showing how the food industry in general circumvents regulations to suit its interests, without committing to the truth that should be in the labeling.
“Consumers wield a powerful, yet frequently underestimated, influence: every purchase is, in essence, a vote. This choice holds real economic consequences for the producer, whether
a multinational corporation or a local business, whose survival hinges on the sale of their products.”

Daniele Bianchi
TAGS

  • consumers, choices, products, quality,  information

Livro à venda também em outros idiomas:

  • In Etichetta (italiano)
  • Au-dessous des Étiquettes ! (francês)
  • Rotulagem sem Segredo (português)
  • Rotulagem sem Segredo & In Etichetta (bilíngue português/italiano)
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